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Inquire about an eventVibe at Native
A West-African Fusion Experience. Native Restaurant and Lounge is an experience at the intersection of global culture. It’s a Brooklyn restaurant with a Nigerian pulse and a metropolitan cultural synthesis. Here, we blend culture and bend the boroughs.
COMPLIMENTARY AMENITIES
Event Decor and Design
Business Branding and Placement
Complimentary Wireless Internet
Business Concierge Service
Personalized Security Service
Live DJ Experience
DINING & ENTERTAINMENT
Branded Menu Placement
Buffet Service Station or Serviced Hor’ Dourves
Live Band (on request)
Live Afro-beats Dancers (on request)
Live Burlesque Dancers (on request)
Cocktail Pitchers (on request)
Wine and Beer Service Station
Family/Buffet Style Packages Dinner Menu
$85 per person
APPETIZERS
Choose 2 apps from below - served family style
Asun
Suya
Small Chops
Crispy Calamari
Assorted Wings
ENTREES
Choose 3 From Below
Jerk Chicken
Slow cooked half chicken, fried rice,
cherry tomato-onion, cucumber salad,
lemon oil dressing
Jollof Rice
Smoky, slow cooked one-pot rice,
puree of scotch bonnet & bell peppers,
tomatoes, onion, garlic and ginger
served with chicken, beef, goat or fish
Red Stew
Traditional African stew of bell
peppers, tomato, onion, garlic, and
ginger. Served with white rice
Rasta Pasta
Penne, Alfredo sauce, jerk, coconut
milk, shrimp or chicken
Native Fried Rice
Ginger, garlic, green peas, purple
carrots, and sweet corn with chicken,
beef or fish
SERVICE ADD-ONS
$275 Bartender Fee (1 per 50 guests)
$275 Coat Check Attendant (suggested but not mandatory)
$400 Security Fee
Prices are subject to a 22% service charge and applicable taxes
Family/Buffet Style Packages Dinner Menu
$100 per person
APPETIZERS
Choose 3 apps from below - served family style
Asun
Suya
Small Chops
Crispy Calamari
Prime Beef Sliders
Assorted Wings
ENTREES
Choose 3 From Below
Jerk Chicken
Slow cooked half chicken, fried rice,
cherry tomato-onion, cucumber salad,
lemon oil dressing
Red Stew
Traditional African stew of bell
peppers, tomato, onion, garlic, and
ginger. Served with white rice
Native Fried Rice
Ginger, garlic, green peas, purple
carrots, and sweet corn with chicken,
beef or fish
Jollof Rice
Smoky, slow cooked one-pot rice, puree of scotch bonnet & bell peppers,
tomatoes, onion, garlic and ginger
served with chicken, beef, goat or fish
Native Signature Stew
Egusi, efo or ogbono w/ pounded
yam choice of protein (Chicken, Beef,
Fish, or Goat)
Lamb Chops
Herb marinated and grilled, tomato
relish, mixed salad, crispy fingerling
potatoes
Grilled Salmon
Mashed potatoes, asparagus, lemonbutter sauce
SERVICE ADD-ONS
$275 Bartender Fee (1 per 50 guests)
$275 Coat Check Attendant (suggested but not mandatory)
$400 Security Fee
Prices are subject to a 22% service charge and applicable taxes
Drink Packages Dinner Menu
$75 per person. A drink package can be included for $75 person for 1 hour of Happy Hour, the following drinks include: